Creating an intoxicating potion
The art of mixing drinks that please the eye as well as the palate is believed to have originated in the middle ages, when people were fascinated by infusions and sagacious compositions. This practice has continued, becoming more specialised through time, and has adapted to moder... Read More
Oct - Nov 2019
Delivering Fast Food…Fast
According to an analysis by the Associated Chambers of Commerce and Industry of India (ASSOCHAM), the QSR segment in the restaurant industry is currently growing at a compounded annual growt... Read More
The Tastes from India’s Streets
The taste and aroma of India are perhaps most acutely felt on its streets. India’s gastronomic diversity is wonderfully reflected in its awesome variety of street food, many of which deser... Read More
Berry Teeming with Health
Cranberries can be described as a group of evergreen dwarf shrubs or trailing vines, going up to 2 metres in length. Their height ranges between 5 to 20 centimetres. They belong to the subge... Read More
Fats, Sugar, Salt and the Discretionary Foods
We eat lots of foods and drinks that do not necessarily fall into the category of balanced diet. They are high in saturated fats and/or added sugars, added salt and are low in fibre and impo... Read More
FHA-Food & Beverage